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Grape · White

Terret Blanc

Warm climate

About

An old Languedoc grape that was once widely planted across southern France. Produces crisp, neutral wines with good acidity, used mostly in blends. Historically important in Picpoul and Noilly Prat vermouth production. Part of the revival of traditional southern French varieties.

Typical profile

Body
Moderate
Acidity
Crisp
Sweetness
Dry

Aromas

What the grape gives up young, and what it grows into with time in bottle.

Young · fresh from the glass

Aged · develops with bottle time

Explore aromas

Oak influence

None

Aging

Best within 1-3 years as a fresh, everyday white.

Food pairings

Grilled sardines with lemonBouillabaisseFresh goat cheese saladMoules marinièresGrilled vegetables with olive oilLight fish tacos

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