Tinto Cão
redWarm climate
One of the five recommended Port grape varieties, prized for elegance, perfume, and high acidity. Low-yielding and difficult to grow, making it rare despite its quality. Adds freshness and aromatic complexity to Port blends.
In Port blends, contributes to aging potential through its high acidity.
Climate
Warm
Color
red
Typical Structure & Aromas
Typical profile for this variety. Style varies by region, climate, and winemaking.
Structure
Body
ModerateTannins
IntegratedSweetness
DryAcidity
BrightOakPossible
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Food Pairings
blue cheese
dark chocolate
dried fruit
nuts