Grape · Red
Petite Sirah
Also known as Durif in Australia or Durif in France
Warm climate
About
Inky, massive, tannic red. A cross of Syrah and Peloursin, thriving in California. Darker and more structured than Syrah.
Typical profile
Body
Full
Tannins
Grippy
Acidity
Crisp
Sweetness
Dry
Aromas
What the grape gives up young, and what it grows into with time in bottle.
Young · fresh from the glass
Oak influence
Heavy American or French oak, 18-24 months
Aging
Tannic youth; best at 5-15 years. Top examples age 20+ years.
Growing regions
How the grape expresses across places, grouped by country. Chips call out how a region's style deviates from the grape's default.
Food pairings
BBQ ribsBraised beefBlue cheeseDark chocolate