Zweigelt
RedModerate climate
Also known as Rotburger in historical name
Austria's most widely planted red grape, created in 1922 by Fritz Zweigelt as a cross of Blaufränkisch and St. Laurent. Produces approachable, fruit-forward wines with soft tannins. Versatile and food-friendly, ranging from light everyday reds to more serious, oak-aged examples.
Most are best within 3-5 years. Top examples age up to 10 years.
Climate
Moderate
Regions
1 region
Color
Red
Typical Structure & Aromas
Typical profile for this variety. Style varies by region, climate, and winemaking.
Structure
Body
ModerateTannins
SmoothSweetness
DryAcidity
CrispOakPossible
Where Zweigelt grows
Food Pairings
Wiener Schnitzel with lingonberry jam
Grilled sausages with sweet mustard
Roast chicken with root vegetables
Mild blue cheese with walnuts
Mushroom risotto with fresh herbs
Pizza margherita