El Pomar District
Paso Robles
Low, rolling terrain south of the city of Paso Robles, with deep alluvial soils and a moderating maritime influence. Known for Cabernet Sauvignon and Merlot of approachable, fruit-forward character.
The wines of El Pomar District are made primarily from Syrah, Grenache, Cabernet Sauvignon and other Paso Robles varieties.
Vineyard Map
Climate
The southern position relative to Paso Robles city creates slightly warmer daytime temperatures, but the district benefits from enhanced marine influence flowing through the Templeton Gap. This results in significant diurnal temperature variation that preserves acidity while allowing full phenolic ripening in Bordeaux varieties.
Terroir
The El Pomar District sits atop Quaternary alluvial deposits formed by sediment flow from the Santa Lucia Mountains, creating deep, well-draining soils over Miocene marine sedimentary bedrock. The underlying Monterey Formation contains marine fossils and creates a relatively high water table that supports deep root penetration while the gravelly alluvial layers ensure excellent drainage.
What it tastes like
Body
Big
Acidity
Gentle
Tannin
Firm
Oak
Some oak
Ripeness
Rich
Concentration
Medium
Big and gentle, with firm tannin, some oak and rich fruit; black fruit, a savoury side and spice.
black fruit · savoury · spicy · herbal · stony
Cork's estimate.
Similar styles
Lands in the same glass.
Grapes of Paso Robles
Frequently Asked Questions
What grapes grow in El Pomar District?▼
What soils are found in El Pomar District?▼
Map data: TTB (Alcohol and Tobacco Tax and Trade Bureau) · Imagery: Sentinel-2 cloudless by EOX IT Services GmbH (CC BY 4.0)