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San Juan Creek

Paso Robles

A compact district along San Juan Creek in the southern part of Paso Robles. The alluvial soils and warm climate produce concentrated, fruit-forward reds.

The wines of San Juan Creek are made primarily from Syrah, Grenache, Cabernet Sauvignon and other Paso Robles varieties.

Vineyard Map

Climate

The creek corridor creates a slightly moderated microclimate with morning fog retention and enhanced air circulation. The southern exposure and protection from coastal influences result in warmer daytime temperatures and greater diurnal temperature variation than the northern Paso Robles districts.

Terroir

AlluvialSandy loam

The San Juan Creek area sits atop Quaternary alluvial deposits overlying Tertiary marine sedimentary bedrock of the Monterey Formation. The alluvial fans and creek terraces provide well-draining sandy loam soils that allow deep root penetration, while the underlying sedimentary layers create natural drainage channels that prevent waterlogging.

Typical Aromas

blackberryplumchocolatetobaccovanilladried herbs
Explore the aroma wheel

What it tastes like

Body

Big

Acidity

Gentle

Tannin

Firm

Oak

Some oak

Ripeness

Rich

Concentration

Medium

Big and gentle, with firm tannin, some oak and rich fruit; black fruit, a savoury side and spice, with a taut finish.

black fruit · savoury · spicy · herbal · stony

Cork's estimate.

Similar styles

Lands in the same glass.

Grapes of Paso Robles

Frequently Asked Questions

What grapes grow in San Juan Creek?▼
The main grapes in San Juan Creek (Paso Robles) include Syrah, Grenache, Cabernet Sauvignon, Zinfandel.
What soils are found in San Juan Creek?▼
San Juan Creek sits on alluvial, sandy loam soils, which contribute to the distinctive character of its wines.

Map data: TTB (Alcohol and Tobacco Tax and Trade Bureau) · Imagery: Sentinel-2 cloudless by EOX IT Services GmbH (CC BY 4.0)