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Irancy

Burgundy

AuxerreIrancyIrancy

Chablis & Yonne

The northernmost red wine appellation in Burgundy, tucked away in the Yonne near Chablis. Irancy produces light, crunchy Pinot Noir (sometimes blended with the local César grape) that is refreshing, distinctive, and full of character.

The wines of Irancy are made primarily from Pinot Noir.

151–285 m

Elevation range

red

Wine styles

67 Vineyards

Avg. slope 9.4°

Vineyard Map

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Add Irancy to your Discoveries. When you taste one, you can tick it off.

Terroir & Character

Climate

Protected by surrounding hills and forests, Irancy enjoys a slightly warmer microclimate than the broader Yonne valley, with good air circulation that reduces frost risk. The sheltered position creates longer hang time for the grapes while maintaining the region's characteristic freshness.

Terroir

LimestoneMarl

The vineyards sit on Kimmeridgian limestone and marl from the Upper Jurassic period, the same geological formation found in nearby Chablis, rich in fossilized oyster shells (Exogyra virgula). This limestone-clay mix provides excellent drainage while retaining sufficient moisture, allowing vine roots to penetrate deep into the fissured bedrock. The marl component adds mineral complexity and helps regulate water supply during dry periods.

Typical Aromas

red cherryraspberryvioletwet limestoneforest floorwhite pepper
Explore the aroma wheel

Notable Producers

Thierry RichouxLeading Irancy, Veaupessiot and Palotte
Benoit CantinElegant Irancy, northern Burgundy Pinot

Grapes of Irancy

Pinot Noir

Red
Body
Tannins
Sweetness
Acidity
strawberryraspberryred cherryviolet

The benchmark Pinot Noir. Côte de Nuits leans structured and dark-cherried, Côte de Beaune turns perfumed and supple, both ageing into forest floor and truffle.

Frequently Asked Questions

What is Irancy known for?▼
Irancy is known for being the northernmost red wine appellation in Burgundy, producing distinctive light and crunchy Pinot Noir wines. It's a hidden gem tucked away in the Yonne department near Chablis, offering refreshing reds with unique character.
What does Irancy wine taste like?▼
Irancy wines are light, crunchy, and refreshing with a distinctive character that sets them apart from other Burgundy reds. The Pinot Noir here has a bright, vibrant quality with good acidity and finesse.
What grapes are grown in Irancy?▼
Irancy primarily grows Pinot Noir, which forms the backbone of its red wines. The appellation also cultivates the local César grape, which is sometimes blended with Pinot Noir to add structure and local character.
What makes Irancy different from its neighbors?▼
Irancy's northern location in the Yonne gives it a cooler climate that produces lighter, more refreshing reds compared to the Côte d'Or. The use of the indigenous César grape variety also distinguishes it from other Burgundy appellations.
What soil types are found in Irancy?▼
Irancy's vineyards are planted on limestone and marl soils. These calcareous soils provide excellent drainage and mineral expression, contributing to the wines' distinctive character and finesse.

Map data: INAO, Cadastre, manual adjustments · Imagery: Sentinel-2 cloudless by EOX IT Services GmbH (CC BY 4.0)