Pommard
Burgundy
Pommard produces some of the most full-bodied, robust reds in the Côte de Beaune, with a richness and intensity that set them apart from neighbouring Volnay. These are wines built for cellaring, rewarding patience with deep, savoury complexity.
The wines of Pommard are made primarily from Chardonnay, Pinot Noir. Steely, mineral, unoaked.
Vineyard Map
Nearby Appellations
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Terroir & Classification
Soils
Pommard sits on Middle Jurassic limestone bedrock overlaid with clay-rich colluvial deposits containing significant iron oxide concentrations, giving the soils their distinctive reddish-brown coloration. The shallow water table and dense clay layers create excellent water retention while the limestone base provides good drainage, forcing vine roots deep into the mineral-rich substrata.
Classification
28
Premier Cru vineyards
One of the largest collections in Burgundy, reflecting exceptional terroir diversity.
Elevation
240-300m, predominantly east and southeast-facing slopes
Microclimate
Pommard experiences a slightly warmer microclimate than neighboring Volnay due to its more protected position and iron-rich soils that retain heat. The east-facing exposure provides excellent morning sun while the clay soils moderate temperature fluctuations throughout the growing season.
Typical Aromas
Grapes of Burgundy
Frequently Asked Questions
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Map data: INAO, Cadastre, manual adjustments