Saint-Bris
Burgundy
Chablis & Yonne
The only appellation in Burgundy dedicated to Sauvignon Blanc, making it a genuine one-of-a-kind. Saint-Bris produces zesty, aromatic whites with a distinctive character that surprises anyone expecting the usual Burgundy Chardonnay.
The wines of Saint-Bris are made primarily from Sauvignon Blanc.
130–282 m
Elevation range
Wine styles
114 Vineyards
Avg. slope 6.5°
Chablis & Yonne
Vineyard Map
Terroir & Character
Climate
The southeastern exposure and sheltered valley position create a slightly warmer microclimate than Chablis to the north, with good air circulation that reduces frost risk. The limestone soils reflect heat during the day while moderating temperature swings, ideal for Sauvignon Blanc's aromatic development.
Terroir
Saint-Bris sits on Kimmeridgian limestone bedrock, the same marine sedimentary formation found in Chablis, rich in fossilized oyster shells (Exogyra virgula) from the Late Jurassic period. This porous limestone provides excellent drainage while allowing vine roots to penetrate deeply, with the water table sitting at moderate depths that ensure consistent but not excessive water supply.
Grapes of Saint-Bris
Frequently Asked Questions
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Map data: INAO, Cadastre, manual adjustments · Imagery: Sentinel-2 cloudless by EOX IT Services GmbH (CC BY 4.0)