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Grape · White

Fiano

Warm climate

About

Ancient white grape from Campania in southern Italy. Full-bodied with rich texture and nutty, floral complexity. Can age on lees for added depth.

Typical profile

Body
Rounded
Acidity
Bright
Sweetness
Dry

Aromas

What the grape gives up young, and what it grows into with time in bottle.

Young · fresh from the glass

Aged · develops with bottle time

Explore aromas

Oak influence

Possible

Aging

Develops interesting nutty and honeyed notes with 3-8 years of bottle age.

Growing regions

How the grape expresses across places, grouped by country. Chips call out how a region's style deviates from the grape's default.

Food pairings

Spaghetti alle vongole with white wine and garlicGrilled branzino with lemon and Mediterranean herbsRisotto ai porcini with aged Parmigiano-ReggianoPan-seared scallops with cauliflower purée and hazelnutsBurrata with roasted peach and prosciutto di ParmaRoasted chicken thighs with rosemary and white beans

Similar grapes

Frequently Asked Questions

What does Fiano taste like?
Fiano is a full-bodied white wine with rich, nutty complexity and floral notes. When young, expect flavors of peach, melon, mango, hazelnuts, and chamomile, while aged versions develop honey, nuts, and waxy characteristics.
Where does Fiano grow best?
Fiano thrives in warm climates and is native to Campania in southern Italy. This ancient grape performs best in Mediterranean-style conditions with plenty of sunshine and heat.
What food pairs with Fiano?
Fiano's full body and nutty complexity make it excellent with rich seafood dishes, roasted chicken, and creamy pasta. Its texture and depth also complement aged cheeses and dishes with herbs and nuts.
How does Fiano age?
Fiano ages beautifully and can benefit from lees aging for added depth and texture. With time, it develops complex honey, nutty, and waxy aromas while maintaining its full-bodied character.
Is Fiano similar to other similar grapes?
Fiano shares some characteristics with other full-bodied Mediterranean whites like Greco di Tufo and Falanghina. Its nutty, floral complexity and aging potential also draw comparisons to white Rhône varieties like Roussanne.