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Campania

Italy

About Campania

The ancient Greeks called this region Oenotria, the land of wine. Campania's volcanic soils, particularly around Mount Vesuvius and in Irpinia, produce some of southern Italy's most distinctive wines. Aglianico, grown in the inland hills of Taurasi, is often called the 'Barolo of the south' for its deep color, firm tannins, and remarkable aging potential. The white grapes Fiano di Avellino and Greco di Tufo produce complex, mineral whites with unusual depth and longevity for southern Italian whites. Falanghina, more widely planted, makes fresh, floral wines perfect for the region's seafood. The combination of ancient grape varieties and volcanic terroir gives Campania wines a character that is genuinely unique.

Vintage Ratings

Rating:
5
4
3
2
1
PeakReadyHold
Year20242023202220212020201920182017201620152014201320122011201020092008200720062005
Red
White

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Outstanding Campania Vintages

The best recent vintages rated excellent or exceptional.

Red

2022

Hold
Excellent

Very good Taurasi with ripe fruit balancing Aglianico's firm tannins.

2028Peak 203320442048

2021

Hold
Excellent

Excellent balance with fresh acidity lifting the dense Aglianico fruit.

2028Peak 203320422046

2020

Almost ready
Excellent

Very good vintage with approachable tannins and dark berry richness.

2027Peak 203220412045

2019

Ready
Excellent

Excellent Taurasi with power and polish, built for long aging.

2026Peak 203120402044

2017

Ready
Excellent

Excellent vintage with aromatic complexity and fine-grained tannins.

2024Peak 202920382042

2016

Ready
Excellent

Very good Taurasi with classic structure and dark spice notes.

2023Peak 202820362040

2015

Ready
Excellent

Rich, approachable Aglianico with generous fruit and ripe tannins.

2022Peak 202720362040

2013

At peak
Excellent

Very good wines with classic Irpinia character and firm backbone.

2020Peak 202520342038

2011

At peak
Excellent

Excellent Taurasi with depth and aging potential.

2017Peak 202220322035

2010

At peak
Exceptional

Outstanding, benchmark Taurasi with extraordinary structure and complexity.

2016Peak 202220362040

2007

At peak
Exceptional

Outstanding Taurasi vintage with immense concentration and finesse.

2013Peak 202020342038

2006

At peak
Excellent

Very good wines with solid structure and dark fruit intensity.

2012Peak 201820302034

2005

At peak
Excellent

Very good Taurasi, drinking well now with softening tannins.

2011Peak 201620282032

White

2022

At peak
Excellent

Very good vintage with ripe fruit and underlying mineral tension.

2023Peak 202420282029

2021

At peak
Excellent

Excellent mineral-driven whites with vibrant acidity and length.

2022Peak 202320272028

2020

At peak
Excellent

Very good Fiano and Greco with lively fruit and structure.

2021Peak 202220262027

2019

Drink now
Excellent

Excellent whites with aromatic complexity and bright acidity.

2020Peak 202120252026

2017

Past window
Excellent

Very good with classic Fiano nuttiness and Greco citrus.

2018Peak 201920242025

2016

Past window
Excellent

Excellent whites, drink now while still fresh.

2017Peak 201820232024

DOC & DOCG

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Terroir & Character

Climate

drymediterranean

Mediterranean climate with hot, dry summers and mild winters. Coastal breezes moderate temperatures while volcanic soils retain heat, creating ideal conditions for both powerful reds and aromatic whites with excellent acidity.

Terroir

volcanic soilsmineral-richclaylimestone

Predominantly volcanic soils rich in pumice, ash, and minerals from Mount Vesuvius and other ancient volcanoes. The terrain varies from coastal plains to steep hillside vineyards up to 700 meters elevation, with limestone and clay deposits adding complexity to the mineral-driven character of the wines.

Typical Aromas

volcanic mineralityMediterranean herbswhite peachalmondssea saltwild fennel
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Classification System

Campania’s ancient grape varieties (Aglianico, Fiano, Greco) produce some of southern Italy’s most age-worthy wines, led by Taurasi.

DOCG

Taurasi, Fiano di Avellino, Greco di Tufo, Aglianico del Taburno

DOC

Lacryma Christi del Vesuvio, Falerno del Massico, Irpinia, Cilento

IGT

Campania IGT, Paestum

Grapes of Campania

Frequently Asked Questions

What makes Campania wine special?
Campania has been making wine since ancient Greek times - they called it Oenotria, literally 'the land of wine.' What really sets it apart is the volcanic soils around Mount Vesuvius and in Irpinia, which give the wines incredible minerality and complexity. The region's star grape Aglianico produces wines so structured and age-worthy that Taurasi is often called the 'Barolo of the south.'
What are the best Campania vintages?
Recent years have been really strong - 2021 and 2022 both earned 4/5 ratings for both reds and whites. 2021 was particularly excellent for mineral-driven whites with vibrant acidity, while the reds showed beautiful balance with fresh acidity lifting the dense Aglianico fruit. 2020 was also very good, especially for Fiano and Greco with lively fruit and structure.
What grapes are grown in Campania?
The two stars are Aglianico for reds and Fiano for whites. Aglianico is the noble red grape that makes the powerful, age-worthy Taurasi wines in the inland hills. Fiano produces some of southern Italy's most elegant white wines, and you'll also find Greco, another excellent indigenous white variety that thrives in the volcanic soils.
Is 2022 a good year for Campania?
Yes, 2022 was very good across the board, earning 4/5 ratings for both reds and whites. The Taurasi reds show ripe fruit that nicely balances Aglianico's naturally firm tannins, while the whites have that classic combination of ripe fruit with underlying mineral tension. It's a vintage that should drink well and age gracefully.
When should I drink Campania 2022?
The whites from 2022 are drinking beautifully now and over the next 5-7 years - they have that lovely ripe fruit with mineral backbone. For the Taurasi reds, while they're approachable now thanks to the ripe fruit, Aglianico really rewards patience - give them at least 5-8 years to fully develop, and the best ones will age for 15-20 years.
What food pairs well with Campania wines?
These wines are made for southern Italian cuisine - think rich tomato-based dishes, grilled meats, and aged cheeses. Taurasi Aglianico is perfect with braised lamb, wild boar, or aged Pecorino, while Fiano pairs beautifully with seafood, particularly the local Campanian dishes with shellfish and white fish. The mineral-driven whites also work great with buffalo mozzarella from the region.
How does Campania compare to other major wine regions?
Campania punches above its weight - it's producing some of Italy's most exciting wines but still flies under the radar compared to Tuscany or Piedmont. The volcanic soils give it a unique character you won't find elsewhere, and Aglianico rivals Nebbiolo for complexity and aging potential. It offers incredible value since it hasn't reached the price levels of more famous Italian regions yet.

Map data: vineyards.com, manually traced and edited