
Italy
Abruzzo
Italy wine regions
About Abruzzo
-2–1847 m
Elevation range
Wine styles
2 DOCGs
Avg. slope 7.8°
5 DOCs
Avg. slope 10.3°
Italy wine regions
Vintages
15 · 2010–2024
Outstanding Abruzzo Vintages
The best recent vintages rated excellent or exceptional.
Red
DOC & DOCG
Classification System
Abruzzo is Montepulciano’s home, producing generous reds and the iconic Cerasuolo rosé. The region offers exceptional value with serious aging potential at the top end.
DOCG
Montepulciano d’Abruzzo Colline Teramane
DOC
Montepulciano d’Abruzzo, Trebbiano d’Abruzzo, Cerasuolo d’Abruzzo
IGT
Terre di Chieti, Colline Teatine
What Abruzzo produces
Red
Montepulciano d'Abruzzo, generous and food-friendly, from coast to mountains.
Rosé
Cerasuolo d'Abruzzo, one of Italy's great rosati, deep cherry-pink.
Notable producers
Estates that shape how this region tastes.
Emidio Pepe
Legendary Montepulciano, foot-crushed
Valentini
Cult estate, Trebbiano and Montepulciano
Masciarelli
Marina Cvetic line, modern Abruzzo
Cataldi Madonna
Elegant Cerasuolo and Montepulciano
Grapes of Abruzzo
Climate
Continental climate with Mediterranean influences, featuring hot summers cooled by mountain breezes and Adriatic winds. The significant day-night temperature variation helps grapes retain acidity while developing full ripeness and concentrated flavors.
Terroir
Diverse soils ranging from limestone and clay in the hills to sandy, mineral-rich coastal plains. The dramatic elevation changes from sea level to 500+ meters create distinct microclimates, while the region's wild, less industrialized landscape contributes to wines with authentic, untamed character.
Typical Aromas
More in Italy
Frequently Asked Questions
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Map data: vineyards.com, manually traced and edited







