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Monthélie

Burgundy

DijonBeauneNuits-St-GeorgesMeursaultChalon-sur-SaôneMonthélieMonthélie

Côte d’Or & Côte Chalonnaise

A tiny, charming village nestled between Volnay and Auxey-Duresses that somehow stays off most people's radar. The reds here are fragrant and refined, offering a taste of the Côte de Beaune at some of its most approachable prices.

The wines of Monthélie are made primarily from Pinot Noir, Chardonnay.

246–337 m

Elevation range

red

Wine styles

15 Premier Crus

Avg. slope 4.3°

7 Vineyards

Avg. slope 6.6°

Vineyard Map

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Nearby Appellations

To the east Volnay

To the west Auxey-Duresses

Add Monthélie to your Discoveries. When you taste one, you can tick it off.

Terroir & Character

Climate

Protected position between Volnay and Auxey-Duresses creates a slightly warmer microclimate than higher elevation neighbors, with good air circulation preventing frost while maintaining freshness. The southeastern exposure provides optimal morning sun while avoiding excessive afternoon heat.

Terroir

LimestoneMarl

The vineyards sit on Jurassic limestone bedrock from the Bathonian and Bajocian periods, interlayered with marl deposits that contain fossilized marine organisms. The limestone provides excellent drainage while the marl layers retain moisture, allowing vine roots to penetrate deep into fissured bedrock while maintaining access to water during dry periods.

Typical Aromas

red cherryvioletraspberryfine spicemineral
Explore the aroma wheel

Notable Producers

Eric de SuremainLeading Monthelie estate, Chateau de Monthelie

Grapes of Monthélie

Pinot Noir

Red
Body
Tannins
Sweetness
Acidity
strawberryraspberryred cherryviolet

The benchmark Pinot Noir. Côte de Nuits leans structured and dark-cherried, Côte de Beaune turns perfumed and supple, both ageing into forest floor and truffle.

Chardonnay

White
Body
Sweetness
Acidity
green applelemonpearnectarine

Chardonnay's homeland. Chablis stays steely and citrus-driven, the Côte de Beaune turns rich and hazelnutty, the Mâconnais sits comfortably between.

Frequently Asked Questions

What is Monthélie known for?▼
Monthélie is known for being one of Burgundy's best-kept secrets, producing exceptional value wines in a charming village between Volnay and Auxey-Duresses. Despite its quality, it remains refreshingly under the radar compared to its famous neighbors.
What does Monthélie wine taste like?▼
Monthélie wines are fragrant and refined, showcasing the elegant style of Côte de Beaune reds. They offer beautiful aromatics with a graceful, approachable character that represents excellent quality-to-price ratio in Burgundy.
What grapes are grown in Monthélie?▼
Monthélie primarily grows Pinot Noir for its renowned red wines. Some Chardonnay is also cultivated for white wine production, though the appellation is predominantly known for its reds.
How many premier crus does Monthélie have?▼
Monthélie has 15 Premier Cru vineyards. This is quite impressive for such a small appellation, reflecting the high quality terroir found throughout this compact village.
What soil types are found in Monthélie?▼
Monthélie's vineyards are planted on limestone and marl soils. These classic Burgundian soil types provide excellent drainage and mineral complexity that contribute to the wines' refined character.

Map data: INAO, Cadastre, manual adjustments · Imagery: Sentinel-2 cloudless by EOX IT Services GmbH (CC BY 4.0)