Adelaida District
Paso Robles
The westernmost and highest district in Paso Robles, with calcareous shale and limestone soils on steep slopes. The maritime influence from nearby Monterey Bay moderates temperatures, producing Rhône varieties and Cabernet Sauvignon of structure and elegance.
The wines of Adelaida District are made primarily from Syrah, Grenache, Cabernet Sauvignon and other Paso Robles varieties.
Vineyard Map
Climate
The high elevation combined with proximity to the Templeton Gap creates significant maritime influence, resulting in cool nights and warm days with a diurnal temperature swing of 40-50°F. This makes it one of the coolest areas in Paso Robles, with morning fog penetration extending the growing season.
Terroir
The Adelaida District sits on Monterey Formation bedrock composed of marine sedimentary layers of calcareous shale and limestone dating from the Miocene epoch, rich in fossilized marine organisms. The steep topography and well-draining calcareous soils force vine roots deep into fractured bedrock, while the underlying shale provides excellent water retention during dry periods.
Typical Aromas
What it tastes like
Body
Full
Acidity
Bright
Tannin
Grippy
Oak
Some oak
Ripeness
Rich
Concentration
Concentrated
Full-bodied, concentrated and bright with grippy tannin, some oak and rich fruit; blackberry, violet and white pepper with a chalky edge and a long finish.
black fruit · floral · spicy · herbal · chalky
Similar styles
Lands in the same glass.
Grapes of Paso Robles
Frequently Asked Questions
What grapes grow in Adelaida District?▼
What soils are found in Adelaida District?▼
Map data: TTB (Alcohol and Tobacco Tax and Trade Bureau) · Imagery: Sentinel-2 cloudless by EOX IT Services GmbH (CC BY 4.0)