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Lombardy

Italy

Lombardy

PiedmontPiedmontTuscanyTuscanyVenetoVenetoPugliaPugliaSicilySicilySardiniaSardiniaFriuliFriuliCampaniaCampaniaAbruzzoAbruzzoTrentinoTrentinoUmbriaUmbriaMarcheMarcheBasilicataBasilicataEmilia-RomagnaEmilia-RomagnaCalabriaCalabriaLiguriaLiguriaValle d'AostaValle d'AostaLombardyLombardy

Italy wine regions

About Lombardy

Lombardy's wine reputation rests on two pillars: the Champagne-method sparkling wines of Franciacorta and the mountain Nebbiolo reds of Valtellina. Franciacorta, south of Lake Iseo, produces Italy's finest traditional-method sparkling wines from Chardonnay, Pinot Nero, and Pinot Bianco. Valtellina, in the alpine north near the Swiss border, grows Nebbiolo (called Chiavennasca locally) on dramatic terraced vineyards above the Adda river. These high-altitude Nebbiolos are lighter and more perfumed than their Piedmontese cousins, with a distinctive mineral edge. Oltrepo Pavese, south of Milan, is one of Italy's largest DOCs and a significant source of Pinot Nero for sparkling wine.

4–1657 m

Elevation range

redrosésparklingwhite

Wine styles

10 DOCGs

Avg. slope 18.7°

26 DOCs

Avg. slope 7.8°

Vintages

27 · 2010–2025

Rating:
95+
90-94
85-89
80-84
<80
PeakReadyHold
Year2025202420232022202120202019201820172016201520142013201220112010
Red
—
—
—
—
Sparkling
—

Outstanding Lombardy Vintages

The best recent vintages rated excellent or exceptional.

Red

2025

Hold
94Excellent

An excellent mountain Nebbiolo year and a standout one for Sfursat: deep, complete, built to age.

2028Peak 2031–20372040

2021

At peak
91Excellent

Concentrated yet fresh Valtellina from a small crop; fine material for Sfursat.

2024Peak 2026–20322034

2020

At peak
90Excellent

Balanced, fragrant wines with ripe tannins and gentle depth.

2023Peak 2025–20302032

2019

At peak
92Excellent

Structured, fresh, complete Valtellina with the classic interplay of perfume and alpine cut.

2022Peak 2025–20312034

2017

At peak
90Excellent

Concentrated, darker-fruited wines from a tiny, very early crop; powerful Sfursat.

2020Peak 2023–20282030

2016

At peak
93Excellent

A classic, perfumed Valtellina of real finesse: Sassella and Grumello at their most fragrant and age-worthy.

2019Peak 2023–20312034

2015

At peak
91Excellent

Generous, ripe mountain Nebbiolo with warm fruit and round tannins; Oltrepo Pavese reds shared the sunshine.

2018Peak 2021–20282031

Sparkling

2022

Ready
92Excellent

Very good vintage with concentrated base wines and fine mousse potential.

2026Peak 2028–20342036

2020

At peak
90Excellent

Good but not exceptional, solid non-vintage blending material.

2024Peak 2026–20302032

2019

At peak
92Excellent

Very good acidity and structure, well-suited for vintage Franciacorta.

2023Peak 2025–20312033

2018

At peak
90Excellent

Warm vintage produced riper base wines with slightly lower acidity.

2022Peak 2024–20282030

2016

At peak
93Excellent

Excellent base wines with bright acidity and fine texture.

2020Peak 2022–20282030

2015

At peak
92Excellent

Very good vintage with rich, expressive cuvees showing well now.

2019Peak 2021–20262028

2013

Drink up
92Excellent

Very good vintage with elegant, well-structured millesimato wines.

2017Peak 2019–20252027

2012

Drink up
93Excellent

Excellent vintage with concentrated, age-worthy Franciacorta.

2016Peak 2018–20242026

2011

Drink up
94Excellent

Warm vintage now maturing. Drink current bottles soon.

2017Peak 2017–20222035

2010

Past window
92Excellent

Very good vintage, drinking well now. Classic expression of the region.

2014Peak 2016–20222024

DOC & DOCG

Classification System

Lombardy’s classification highlights Franciacorta, Italy’s most prestigious traditional-method sparkling wine, alongside Valtellina’s Nebbiolo-based reds.

DOCG

Franciacorta, Valtellina Superiore, Sforzato di Valtellina, Oltrepò Pavese Metodo Classico

DOC

Oltrepò Pavese, Lugana, Valcalepio, Garda

IGT

Provincia di Pavia, Benaco Bresciano

What Lombardy produces

Sparkling

Franciacorta, Italy's answer to Champagne, from Chardonnay and Pinot Noir.

Red

Nebbiolo in Valtellina, elegant and age-worthy alpine reds.

Notable producers

Estates that shape how this region tastes.

Ca' del Bosco

Franciacorta benchmark, traditional method

Bellavista

Elegant Franciacorta sparkling

Nino Negri

Valtellina Sfursat, dried-grape Nebbiolo

ARPEPE

Historic Valtellina estate, age-worthy Nebbiolo

Berlucchi

Pioneer of Franciacorta sparkling

Rainoldi

Valtellina Superiore specialist

Monsupello

Oltrepo Pavese, Pinot Nero

Similar styles

Lands in the same glass.

Ortenau

Baden, Germany

Chambolle-Musigny

Burgundy, France

Upper Hemel-en-Aarde Valley

Cape South Coast, South Africa

Roero

Piedmont, Italy

Juliénas

Beaujolais, France

Grapes of Lombardy

Pinot Noir

Pinot Nero in Lombardy

Body
Tannins
Sweetness
Acidity
strawberryraspberryred cherryviolet

Pinot Nero in Franciacorta and Oltrepò Pavese. Used for sparkling and still wines.

Chardonnay

Body
Sweetness
Acidity
green applelemonpearnectarine

Cool-climate Chardonnay for Franciacorta sparkling. Crisp, elegant, mineral.

Nebbiolo

Chiavennasca in Lombardy

Body
Tannins
Sweetness
Acidity
cherryplumroseviolet

Called Chiavennasca in Valtellina, lighter alpine style

Trebbiano

Body
Sweetness
Acidity
lemongreen applepearalmond

Trebbiano di Lugana, producing mineral whites around Lake Garda

What it tastes like

Body

Medium

Acidity

Bright

Tannin

Firm

Oak

A touch of oak

Ripeness

Ripe

Concentration

Medium

Reds

Medium-bodied and bright, with firm tannin; red fruit, a floral lift and a savoury side, built to age.

red fruit · floral · savoury · spicy · herbal

Body

Medium

Acidity

Bright

Oak

No oak

Ripeness

Ripe

Concentration

Medium

Sparkling

Medium-bodied and bright; orchard fruit, citrus and a nutty note.

apple and pear · citrus · nutty · creamy

Drawn from its appellations.

Climate

continentalcool nights

Continental climate moderated by the Alps and Italian lakes, with warm days and cool nights that preserve acidity while allowing full ripening – perfect for both sparkling wine production and elegant reds.

Terroir

diverse soilsglacial depositsgranitealluvialgneisslimestone

Incredibly diverse from glacial moraines and limestone soils in Franciacorta, to the steep granite and gneiss terraces of Valtellina, plus alluvial plains in the south. This geological diversity creates distinct wine styles within a single region.

Typical Aromas

green applemineral chalkwild herbsalmondcitrus peelbrioche
Explore the aroma wheel

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Liguria

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Frequently Asked Questions

What makes Lombardy wine special?▼
Lombardy's uniqueness comes from its two distinct wine powerhouses: Franciacorta produces Italy's finest Champagne-method sparkling wines, while Valtellina crafts exceptional mountain Nebbiolo reds. The region combines Alpine terroir with sophisticated winemaking techniques, giving you both elegant bubbles from Chardonnay and Pinot Nero, and structured reds that rival Piedmont's best.
What are the best Lombardy vintages?▼
For Franciacorta sparkling wines, 2015, 2016, 2019, 2021, and 2022 all earned 4/5 ratings as outstanding vintages. The 2021 vintage shows particularly excellent balance between ripeness and acidity, making it ideal for millesimato (vintage) cuvées. These years produced base wines with the bright acidity and fine texture essential for top-quality traditional-method sparklers.
What grapes are grown in Lombardy?▼
Lombardy's key grapes are Nebbiolo and Chardonnay, but the region grows more variety than that suggests. In Franciacorta, you'll find Chardonnay, Pinot Nero (Pinot Noir), and Pinot Bianco for sparkling wines. Valtellina focuses on Nebbiolo, which thrives in the Alpine mountain conditions and produces wines with distinct character from its Piedmontese cousins.
Is 2022 a good year for Lombardy?▼
Yes, 2022 was a very good vintage for Lombardy sparkling wines, earning a 4/5 rating. The year produced concentrated base wines with excellent mousse potential, which is crucial for quality Franciacorta. This vintage should develop into fine traditional-method sparklers with the structure and elegance the region is known for.
When should I drink Lombardy 2022?▼
For 2022 Franciacorta, you'll want to wait until at least 2025-2026 for the wines to complete their secondary fermentation and aging on lees. The best examples, especially millesimato cuvées, will continue improving for 8-12 years from release. The concentrated base wines from 2022 suggest these will be long-lived sparklers worth cellaring.
What food pairs well with Lombardy wines?▼
Franciacorta sparkling wines are incredibly food-friendly - try them with risotto alla milanese, fresh pasta with seafood, or aged Gorgonzola and walnuts. Valtellina Nebbiolo pairs beautifully with the region's hearty mountain cuisine like bresaola, polenta with wild mushrooms, or braised meats. Both styles complement Lombardy's rich culinary tradition perfectly.
How does Lombardy compare to other major wine regions?▼
Lombardy punches above its weight in specific niches - Franciacorta rivals Champagne for quality traditional-method sparkling wine, while Valtellina's mountain Nebbiolo offers a unique Alpine expression you won't find in Barolo or Barbaresco. While it may not have the overall fame of Tuscany or Piedmont, Lombardy excels in these two specialized areas where few regions can match its quality.
What are the best wineries in Lombardy?▼
In Franciacorta, Ca' del Bosco and Bellavista produce world-class sparkling wines that rival top Champagne houses. Berlucchi is the pioneer who established the appellation. In Valtellina, Nino Negri is the most recognized name for mountain Nebbiolo, while ARPEPE makes exceptional age-worthy Valtellina Superiore from historic vineyards. Rainoldi is another Valtellina specialist worth seeking out.

Map data: ERSAF